Ingredients

• 2 Tbsp Brown Sugar
• 2 Tbsp Black Pepper
• 2 Tbsp Salt
• 2 Tbsp Chili Powder
• 2 Tblsp Ground Coriander (Cilantro)
• 2 Tbsp Sugar
• 1 Tbsp Paprika/Cayenne Blend
• 1 Tbsp Onion Powder

Directions

1. Mix ingredients well
2. Take 3-4 tablespoons of dry rub and mix with 2 tablespoons of vegetable oil
3. Once fully mixed coat, both sides of the portion to be cooked
4. Let sit covered for thirty minutes
5. Get cooking!