Get to know Chef Mina Rivazfar-Hoyt

Harvest Table Culinary Group’s Chef Mina Rivazfar-Hoyt sat down with Food Management On Demand to discuss her love of baking and the experiences that led her to the culinary team at the University of Rochester. Check out the video to learn about her journey and her passion for baking.

See what we're up to
today on Instagram.

View All Posts